5 New Street, Oundle, PE8 4EA, UK
Opening Hours
Sun-Thu: 12pm-10pm
Fri-Sat: 12pm-11pm
Open 7 Days
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A selection of mixed olives marinated in olive oil and mixed herb dressing.
Mashed chickpeas blended with tahini, finished with an olive, lemon juice and garlic dressing.
Sautéed mushrooms sitting in a creamy garlic and cheddar cheese pool of sauce.
A traditional hot appetiser, where feta cheese is crushed and tossed with chopped baby spinach and lovingly wrapped into a crispy filo pastry cylinder, served with sweet chilli sauce.
Served with hummus.
Spicy pieces of Turkish lamb sausage served with grill tomatoes and finished with light drizzles of olive oil.
Sliced halloumi, kissed by flames of the grill, accompanied with cherry tomatoes, finished with an olive oil dressing.
Our hummus appetiser topped with hot diced cubes of lamb, pine kernels and mixed herbs.
King prawns pan-fried with the chef's special spices.
A savoury dish made of creamy strained yoghurt, finely chopped cucumbers, garlic, mint & dill, finished with a touch of olive oil.
Fried aubergines mixed with peppers and potatoes, served with homemade tomato sauce.
Chopped parsley, spring onions, dill, mint, tomato and touched up with olive oil.
Freshly cooked aubergines and peppers blended with tahini, strained yoghurt & garlic, topped with olive oil.
Enjoy a delicious dining experience with your choice of one starter, one main course and one refreshing drink. Perfect for a satisfying meal.
A delicious sharing feast for two, featuring a selection of five cold mezes, a generous mixed grill platter. (Adana kebab, chicken beyti, 3pcs chicken shish, 3pcs lamb shish & 6pcs chicken wings) and baklava to share.
The ultimate Turkish sharing feast for four, featuring a delicious mixed cold meze platter, a generous family mixed grill platter (2 Adana kebabs, chicken beyti, portion chicken wings, portion mixed shish & portion lamb beyti) served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread. Perfect for sharing with family and friends.
Hand minced lamb mixed with red peppers,onions,parsley and spices.Cooked over hot charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Marinated Chicken wings cooked over hot charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Marinated chunks of chicken over hot charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Marinated chunks of lamb cooked over hot charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Minced lamb seasoned with garlic and parsley,cooked over hot charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Half lamb shish & half chicken shish cooked over hopt charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Minced chicken seasoned with garlic and parsley.cooked over hot charcoal and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Four lamb chops, served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
A selection of Adana kofte, lamb shish, chicken shish, served with rice, chef's special salad, chilli sauce and garlic sauce,Turkish bread
1 skewer of adana,3 pcs of lamb shish,3 pcs of chicken shish,4 pcs of chicken wings,1 skewer of chicken beyti and served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Grilled lamb shish kebab served on a bed of homemade bread with yoghurt and chef's special sauce with butter butter. served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Grilled Chicken shish kebab served on a bed of homemade bread with yoghurt and chef's special sauce with butter butter. served with rice, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Chargrilled minced lamb marinated with herbs, shaped on a flat skewer and wrapped in thin bread with cheese. Sliced and served over yoghurt with the chef's special sauce and melted butter. Served with rice and the chef's special salad,chili sauce,garlic sauce,turkish bread
Chargrilled minced chicken marinated with herbs and wrapped in thin bread with cheese. Sliced and served over yoghurt with special sauce and melted butter. Served with rice and the chef's special salad,chili sauce,garlic sauce,turkish bread
Grilled chicken shish and lamb shish served on a bed of homemade bread with yoghurt, chef's special sauce and butter. Served with rice and the chef's special salad,chili sauce,garlic sauce,turkish bread
Slices of aubergine, courgettes, carrot, potato and bell peppers with herbs, topped with béchamel sauce. Served with halep sauce, rice and the chef's special salad,chili sauce,garlic sauce,turkish bread
Courgettes, aubergine, potato, green peppers and red peppers in halep sauce, topped with mozzarella cheese and served with rice,mixed salad, chili sauce,garlic sauce,turkish bread
Falafel and hummus served with the chef's special salad,chili sauce,garlic sauce and turkish bread
Chicken breast pan-fried with mushrooms and peppers in a white wine and cream sauce, served with rice,mixed salad,chili sauce,garlic sauce,turkish bread
Minced lamb with a creamy cheese sauce, served on a bed of aubergine, courgettes, red bell peppers and herbs with the chef's sauce. served with rice,mixed salad,chili sauce,garlic sauce,turkish bread
Traditional slow-cooked casserole containing diced chicken with mushrooms, onions, peppers, cooked in an authentic tomato sauce, served with rice,mixed salad,chili sauce,garlic sauce,turkish bread
Knuckle of lamb cooked with herbs and vegetables, served with mashed potato,mixed salad,chili sauce,garlic sauce,turkish bread
Traditional slow-cooked casserole containing diced lamb with mushrooms, onions, peppers, cooked in an authentic tomato sauce, served with rice,mixed salad,chili sauce,garlic sauce,turkish bread
charcoal grilled of lamb or chicken with aubergine, red peppers, yoghurt, herbs and garlic, served with rice,mixed salad,chili sauce,garlic sauce,turkish bread
Chargrilled minced lamb served on toasted bread, covered with halep sauce and drizzled with melted butter. served with rice,mixed salad,chili sauce,garlic sauce,turkish bread
2 pieces of sea bass cooked over charcoal and served with fries, mixed salad, chilli sauce, garlic sauce and Turkish bread.
6 pcs of King prawns cooked over charcoal and served with fries, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Prawns, mushrooms, mix peppers, garlic and mozzarella cheese. Served with fries, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Tuna, king prawns and salmon skewered with mushrooms and peppers, grilled over charcoal and served with fries, mixed salad, chilli sauce, garlic sauce and Turkish bread.
Available as 330ml
Available as 330ml
Available as 330ml
Available as 330ml
Available as 330ml
An Oreo cookie universe of white and milk chocolate cream, topped with Oreo chunks and finished with a dark chocolate drizzle.
A layer of thick toffee on a biscuit base with fresh sliced banana, topped with banana mousse and whipped banana cream.
Set on a biscuit base, made with cream cheese and a hint of vanilla, then topped with strawberry fruit topping.
Made with cream cheese, rich chocolate chips and a hint of vanilla, topped with chocolate ganache and white chocolate curls.
A classic dessert with layers of dark chocolate sponge, topped with rich chocolate ganache and white & dark chocolate curls.
A sweet pastry made with layers of filo dough, filled with nuts and chopped pistachios, sweetened with syrup.
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